For this desert it takes a bit to prep all of ingredients, but the cooking is actually pretty fast, making it a simple desert that can last up to a week. Also, it's a great idea for those over-ripe bananas no-one is eating at the moment. Ingredients: 1 tsp bicarbonate of soda 2 tbsp milk … Continue reading Banana Bread
Month: December 2020
Pasta in White Sauce
Pasta...a simple yet versatile dish that you can prep during the week for a quick fresh meal. Once ingredients are prepped, this dish usually takes pasta boil time +3 minutes to cook, so a quick win for our busy lives. Ingredients: 1 cup dried pasta 100 g smoked or cured salmon (or any other smoked/cured … Continue reading Pasta in White Sauce
Baked Apples
This post will be from a new series of short ideas. So let's keep it simple. This is a perfect autumn - winter somewhat healthier dessert. Enjoy! Ingredients: apples (at least 4) quince (for variety - optional) nuts & seeds mix (at least 4 tbsp) 2 tbsp olive oilTopping (optional) : 200 ml fresh cream1 … Continue reading Baked Apples
Popcorn
Another basic for staying indoors. Excellent for movie nights as a light snack when homemade. Ingredients: 80 g corn kernels - there are some special for popcorn 3 tbsp olive oil (or any other cooking oil) 1 tsp salt & any other seasoning you might want Quick Guide: Choose a wider bottom pot with a … Continue reading Popcorn
Curry & Rice
This a very versatile dish and once you master it, you will see how its many variations will change your day. Ingredients: 2 tbsp olive oil 1 1/2 cup of chicken - cut in cubes (raw or pre-boiled) (optional) 1 cup mushrooms (fresh, frozen or canned) (optional) 1 cup vegetables - suited for curry (carrots, … Continue reading Curry & Rice





